Garlic herb offers a sharper flavor with a rich garlic profile. This cheese goes perfect in an omelet or quiche, or grated over french bread as a garlic butter spread.

Whites are best suited for this combo as they are void of tannins. A crisp Napa Sauvignon Blanc or Central Coast un-oaked Chardonnay provides a tangy contrast to the mild garlic component.
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2016 - Gold, California State Fair

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