Marin French Cheese Co.’s Petite Suprême Brie is a smaller version of our unique 14oz Suprême Brie and a part of our Petite Reserve Collection of 4oz wheels of gourmet cheese made with premium ingredients. It has even more local cream added than our Triple Crème Brie style cheeses, creating an extra luscious texture and rich taste.

Size: 4 oz

Ingredients: Cultured Pasteurized Cow’s Milk, Pasteurized Cream, Salt, Microbial Enzymes.

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The Marin French Cheese Company is a manufacturer of artisan cheese located in rural west Marin County, California. The company was founded in 1865 by Jefferson Thompson, and produces cheeses under the Marin French Cheese brand name. It is the oldest continually operating cheese manufacturer in the United States.

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