Organic Monterey Jack

Made by
Clover Sonoma

Made by

Clover Sonoma

Cow's Milk

The Jack of all cheeses! Mild flavor with a buttery-smooth finish, our versatile California Style Monterey Jack can instantly transform any dish into comfort food. Mild and melty it is great on burgers, in quesadillas, and grilled cheese.

Ingredients: Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes.

The Clover brand dates back to 1916 when fresh, delicious milk was first bottled and distributed by the Petaluma Cooperative Creamery – a small creamery in our hometown, Petaluma, California. In 1977, the Benedetti Family took over the Clover brand and has been at the helm ever since, producing delicious, wholesome products continuing to elevate the dairy industry. Now, our family-owned third-generation company is dedicated to making choices that are good for the land, for family farms, and for the cows in our beloved, Milk Country.We’ve been proud to call Sonoma County home since the beginning and we intend to keep it that way—family owned, independent, and continuing to partner with family farms.

Pasteurized
Jack

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