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Three Cheeses In Three Hours with Wine in Berkeley

May 22 @ 3:00 pm - 6:00 pm

|Recurring Event (See all)

One event on February 26, 2022 at 4:00 pm

One event on May 22, 2022 at 3:00 pm

$150

Learn to make burrata, mozzarella and fresh chèvre in three hours while you sample some thoughtfully paired local & sustainable wines–the most popular class at FarmCurious! Bring your pod for maximum fun!

Details

Date:
May 22
Time:
3:00 pm - 6:00 pm
Cost:
$150
Event Category:
http://www.farmcurious.com

Venue

FARMcurious
825 Bancroft Way
Berkeley, CA 94710
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Phone:
510.877.9955
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