Recurring

Three Cheeses In Three Hours with Wine in Berkeley

FARMcurious 825 Bancroft Way, Berkeley

Learn to make burrata, mozzarella and fresh chèvre in three hours while you sample some thoughtfully paired local & sustainable wines--the most popular class at FarmCurious! Bring your pod for maximum fun!

$150
Recurring

3 Cheeses in 3 Hours with Wine

FARMcurious 825 Bancroft Way, Berkeley

Learn to make burrata, mozzarella and fresh chèvre in three hours while you sample some thoughtfully paired local & sustainable wines--the most popular class! Bring your pod for maximum fun!

$150