Central Valley - Loop #6
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Between the town of Sacramento and Redding and just over the railroad tracks is a surprise of a creamery, Sierra Nevada Cheese Company, which features an abundance of organic and specialized cheeses and butters. Stop by to pick up all that they can offer, which is lot! Open Mon-Fri 8:30-5:00.
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Sierra Nevada Cheese Company was founded in 1997 by Ben Gregersen and John Dundon. Ben and John discovered they had a common interest in making cheeses using traditional methods, while working together in the Gregersen’s Family Creamery, Foothill Home Dairy, a Sacramento Landmark for over 40 years. At first, Ben and John brought their cheeses to local farmers markets. As demand increased, the cheese made its way into local retail stores.
