Gabilan
Made by
Schoch Family Farmstead
Milk Type
Cow
The Gabilan cheese is inspired by the Gabilan Mountains – along with the Santa Lucia Mountains – frame the bountiful Salinas Valley. This is a mountain cheese made from raw fresh milk. It is firm and durable, and evokes the Swiss Alps, to which the Schoch Family traces their roots. Enjoy this cheese during a hike, or sit down for a picnic and serve it with cured meats and local brews!
Cheese Style
New Feature Coming Soon!
Rennet Type
Vegetarian
Where To Buy
No Retail Locations Found
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.
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