Santa Ynez is robust, nutty and will keep you wanting more. This cheddar is aged nicely and has all the flavor you're looking for. Sharp in flavor, it is an amazing cheese.

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Ingredients: Pasteurized cow's milk, rennet, cultures, salt.

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The Santa Barbara Cheese Company is a small family owned artisan cheese business getting milk from Cuyama Dairy Farm, our family's dairy farm.  It  has been a family owned and operated dairy farm for almost 50 years.  Caring for animals and dairying has been passed down for several generations now and we hope to continue to cultivate a love for food and nature in the generations following.