Cotija
Made by
Queso Del Valle
Cotija
Made by
Queso Del Valle
Milk Type
Cow
Queso Del Valle Cotija is the jewel of Mexican and Latin cuisines. This hard dry crumbled cheese is sprinkled virtually on all gourmet Latin dishes 'Like Parmesan.' Typically used on soups, tortillas, tacos, salads, corn and enchiladas.
Ingredients: Cultured Pasteurized Whole Milk, Salt, Enzymes, Non-Animal Kosher Rennet.
Cheese Style
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Rennet Type
Where To Buy
No Retail Locations Found
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.
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