Idllywild
Made by
Drake Family Farms
Idllywild
Made by
Drake Family Farms
Milk Type
Goat
A semi hard aged goat milk cheese from an Old World Portuguese recipe. Similar to a sheep milk Manchego our Idylwild is aged a minimum of 90 days. If aged longer it becomes more dry with the driest texture on the outer rind. Named after the local mountain town of Idyllwild, California, East of our farm.
Ingredients: Raw goat Milk, vegetable rennet, salt, cultures.
Cheese Style
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Rennet Type
Where To Buy
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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.
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