Made by

Cypress Grove

Sheep's Milk

Goat's Milk

Smooth, nutty, and savory, Cypress Grove's Cheddar is everything you love about the classic — made even better with 100% goat milk. Aged two months or more, this crowd-pleasing cheese is slightly sharp, complex, and versatile with the meltable, stretchable, luxurious texture you crave.

Pairing recommendations: Serve with tart apple, candied pineapple, or cherry tomatoes.

Ingredients: Pasteurized cultured goat milk, salt, and enzymes.

Makers of award-winning cheeses including Humboldt Fog, the American artisanal classic. Cypress Grove was founded by Mary Keehn, an entrepreneur that helped put American cheesemaking on the map.

Pasteurized
Cheddar
Aged Pressed
Semi-Firm

Where To Buy

No Retail Locations Found
Questions For THE PRODUCING Cheesemaker?

Don't Be Shy!

Click Here To Send An Email
Click Here To Send An Email

Cheesemaker Permissions

Back to Dashboard

Edit Listing

Images

Hours

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

Add an Event

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.