Experience the liquid gold rush from the hills of San Francisco with Wagon Wheel, a versatile, snackable cheese at its glory when melted down and forged into your favorite meal. Born from the sunshine of California’s rolling golden hills, Wagon Wheel is our most versatile and snackable cheese. At room temperature, it’s approachable and delicious. When melted, we call it Liquid Gold. Designed by chefs for chefs (originally on Zuni Cafe’s pizza menu), Wagon Wheel is a washed rind cheese crafted from organic cow’s milk and aged for a minimum of 75 days as 15 lb wheels. Delicate and nutty with notes of salted brown butter, heavy cream, and roasted leeks.

Style: Versatile large format, washed rind, aged minimum of 75 days

Ingredients: Organic pasteurized cow’s milk, salt, cultures & enzymes.

Pairing recommendations: Hefeweizen, Belgian beers, Saisons, Sweet ciders, mulled cider, Sparkling NA Cider, Kombucha, Rich charcuterie like pork terrine, Nut butters, Honey