Big Rock Blue
Big Rock Blue
Made by
Central Coast Creamery
Cow's Milk
You won't be feeling blue after snacking on this morsel. Taking inspiration from Morro Rock which sits off the central coast of California, this fudgy blue is laced with blue-green veins and crystals that complement its notes of warm spices, bacon, and candied nuts. A mild to slightly funky blue cheese that will capture even the biggest of the blue-averse.
Aroma: Funky, chocolate
Taste: Salty, Piquant, Sour
Texture: creamy, semi-firm, malleable
Flavor: notes of warm spice, meat, pecans
Weight: 8 ounces
Ingredients: Pasteurized cow milk, cheese cultures, vegetarian enzymes, calcium chloride, salt, Penicillium roquefort
Rocky Oaks Goat Creamery® is only able to provide the highest quality hand-crafted goat cheese possible due to the hard work of our dedicated team of artisans, producers, and help staff.Rocky Oaks Goat Creamery® is the realization of a dream for Margie and Joel Weber. Through devotion, dedication and determine the first farmstead artesian Goat creamery in Central Valley was opened in 2018. Their goal is to produce high quality cheese from the milk produced by their Nubian herd. It is their passion and pleasure to provide their products to their customers.