ARZ Ackawi Cheese

Made by

ARZ

Milk Type

Cow

ARZ Ackawi Cheese captures the mild flavor and the smooth and firm texture of one of the oldest cheeses produced in the Mediterranean region. Primarily a table cheese.

Ingredients: Pasteurized Whole Milk, Cultures, Natural Butter Flavor, Non-animal Kosher Rennet & Salt.

Cheese Style

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Rennet Type

Vegetarian

Where To Buy

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While we strive for accuracy in our cheese descriptions, some details may not always be current or complete. For the most up-to-date information regarding ingredients, production methods, and dietary considerations, please consult the cheese producers directly.

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