Scratch Made Life

Educator

(916) 524-1420

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KIM MACK

Kim, the founder of Scratch Made Life,  lives life as  free from processed foods as possible.  Making food from scratch has become a passion and she wants to share that passion with others.  

SCRATCH MADE LIFE CLASSES

Cheesemaking, canning & pickling, baking, pasta making, and more.

IN PERSON & ONLINE CLASSES

We offer classes in cheese making, canning, and baking in the Sacramento  Area along with online classes.  See the Upcoming Classes tab for upcoming events and sign up by emailing us or going to our Facebook page.

Available Cheesemakers

New Feature Coming Soon!

Hours

Monday:
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Tuesday:
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Wednesday:
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Thursday:
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Friday:
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Saturday:
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Sunday:
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We do our best to keep this info up-to-date, but hours are subject to change without notice. It's always a good idea to confirm availability by calling or checking their website before your next visit.

Certifications & Memberships

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Milk Types Offered

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Cheeses Produced

New Feature Coming Soon!

Classes Offered

SCHEDULED CLASSES

All classes, unless otherwise noted, are held at 4932 Shady Leaf Way, Sacramento, CA 95838.

 

Use the ticket link below to get your tickets. Or send me a note and you can VenMo or Zelle me the class fee

Greek Cooking!

Feta, Spanakopita, Moussaka & Baklava

June 29, 2024 @ 10AM $75

https://www.eventbrite.com/e/greek-cooking-tickets-862487612667

Cheesemaking - Italian Trifecta

Mozzarella, Ricotta & Parmesan

July 13, 2024 @ 10AM  $60

https://www.eventbrite.com/e/cheesemaking-italian-trifecta-ricotta-mozzarella-parmesan-tickets-882977358047

SOFT CHEESES

Chevre, Cream, Cottage, Mascarpone & Ricotta

July 20, 2024 @ 10AM $60

https://www.eventbrite.com/e/cheesemaking-soft-cheeses-chevre-cream-mascarpone-ricotta-tickets-862493460157

Cheesemaking - Italian Trifecta

Mozzarella, Ricotta & Parmesan

August 3, 2024 @ 10AM $60

https://www.eventbrite.com/e/cheesemaking-italian-trifecta-ricotta-mozzarella-parmesan-tickets-862490691877

Cheesemaking - ASIAGO

August 17, 2024 @ 10AM $60

https://www.eventbrite.com/e/cheesemaking-asiago-tickets-862495837267

Raw milk will be available for purchase. $8 a gallon for cows milk, $8 for a ½ gallon of goat’s milk, $10 for a gallon of A2 cows milk. Please email me at kimjoanmc@att.net no later than noon the Tuesday before class if you want any milk. Take home kits will be available for purchase ($5 or $10 depending on the class).

REALLY looking forward to this class schedule. Don’t forget Private Classes are available as well – get together at least 5 of you and we are in business.

All the best – see you soon!

Kim

Tours Offered

Available At Participating Retailers

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Frequently Stocked Cheeses

New Feature Coming Soon!
November 16, 2024 10:00 AM

Cheesemaking - Monterey Jack

Learn how to make Monterey Jack Cheese.
December 7, 2024 10:00 AM

Cheesemaking - Ricotta, Mozzarella & Parmesan

Make Ricotta, Mozzarella & Parmesan all in one class!
December 8, 2024 10:00 AM

Cheesemaking - Brie

Learn to make Brie.
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