Gather up those bits of leftover cheese and feast again. Check out the recipe and serving suggestions below.
- Mac n' Cheese - Because who said it's only supposed to contain cheddar?
- Fallen Cheese Souffle - You probably have all these ingredients already.
- Ecuadorian Stuffed Potato Pancakes - For something different.
- Cheese and Spinach Baked Egg Pots - British inspiration.
- Cannolis - For that leftover ricotta - courtesy of Sierra Cheese.
- Fromage Fort (i.e. Cheese Spread)- Put 'em all in the blender and get out the toast.
- Grilled Cheese - It always tastes better with a combo of cheeses. A nice spreadable cheese, like a fromage blanc or cream cheese is a great addition.
- Flavor your Soup - Throw those Parmesan rinds in for a cheesy flavor. (take out before eating).
Or simply, slice a walnut/cranberry baguette, put out the leftover cheese, a bit of wine, and invite your friends/neighbors over.