Tours, Tastings, Classes & More

Upcoming Cheese Events


How to make Homemade Mozzarella Hosted by Chef Nash Cognetti

An experience any cheese fan will revel in, watch and learn as St. Helena’s Tra Vigne and Tre Posti’s Executive Chef, Nash Cognetti, pulls his signature “Mozzarella al Minuto”. You are invited to join in in the process and enjoy the delicious cheese paired with a tasting of St. Supéry Estate wines lead by Estate Sommelier, Tom Markakis.

Tickets & Information
2:00 pm – 3:00 pm

St. Supéry Estate Vineyards & Winery
8440 St Helena Highway
Rutherford , CA 94573