Tours, Tastings, Classes & More

Upcoming Cheese Events

Dec6

Champagne + Cheese!

Few things symbolize the festivity of the holidays like champagne. While sparkling wine is made in many parts of the world, champagne is only produced in the namesake region of France using specific methods. But as with any region, there is still plenty of variation. In this class we’ll explore the array of flavors and learn about some of region’s best producers. And of course, we’ll pair this all with cheese. The tasting will be accompanied by a selection of champagne-loving cheeses and accompaniments that bring out the richness of flavor in each bubbly.

Tickets & Information
6:30 pm – 8:30 pm

The Cheese School of San Francisco
900 North Point St, Ghirardelli Square
San Francisco, CA 94109

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