Tours, Tastings, Classes & More

Upcoming Cheese Events

Feb3

Three Cheeses in Three Hours with Wine

Learn to make three types of cheese (mozzarella, burrata, and chevre) in three hours in this hands-on workshop. The perfect date or night out – sample cheeses all along the way while sipping expertly paired wines. 21+ only. For more information: farmcurious.com/classes or call (510) 877 - 9955. Yelp Reviews: http://ow.ly/tG8Z30bkLuw

Tickets & Information
4:00 pm – 7:00 pm

FARMcurious
825 Bancroft Way
Berkeley, CA 94710

Map
Feb4

HANDS-ON BRIE-MAKING & TASTING WITH SOMMELIER-LED WINE PAIRING

Learn to make brie & camembert at home! Indulge in some of the most decadent cheese and wine the world has to offer while you learn about how to taste and craft your own bloomy-rinded cheese (like brie) & pair it with a sommelier-curated collection of terroir-inspired wines. "Edible homework" included. WWW.FARMCURIOUS.COM/CLASSES or 510-877-9955.

Tickets & Information
11:00 am – 2:00 pm

FARMcurious
825 Bancroft Way
Berkeley, CA 94710

Map
Feb11

Hands on Cheesemaking Class with Award Winning Cheesemaker Sheana Davis

Cheesemaker Sheana Davis breaks down the barriers to cheesemaking, making it accessible, easy and fun with energetic, hands-on classes that teach participants how to craft a fresh, warm ricotta cheese that is ready to serve and enjoy within 90 minutes. Upon arrival, guests are welcomed with locally crafted wine & a selection artisanal cheeses.

Tickets & Information
1:00 pm – 3:00 pm

Epicurean Connection
400 West Spain Street
Sonoma, CA 95476

Map
Feb16

17 Craft Beers with 17 Cheeses – Marathon!

17 cask-conditioned Bay Area ales, many brewed expressly for this evening, paired with 17 artisan cheeses from everywhere. San Francisco Baking Institute provides the breads including breads and breadsticks made with spent brewer’s grain.  Thirsty Bear Brewery is providing the craft beer. Plus there's a raclette station! Grab your glass and test your endurance. And your gluten tolerance.  The inimitable Janet Fletcher leads the tasting.

Tickets & Information
6:00 pm – 9:00 pm

Thirsty Bear Brewing
661 Howard Street
San Francisco, CA

Map
Feb17

Achadinha Cheese Farm Tour

Interested in learning more about ranch life? You'll love our traditional farm tour! Guests will be treated to a full ranch tour that includes everything from the cheese plant, milking parlor and the loafing barns where the girls hang out. Naturally there will be cheese tasting before you head on down the road. Not included: cheese purchase

Tickets & Information
2:30 pm – 4:00 pm

Achadinha Cheese Company
750 Chileno Valley Road
Petaluma, 94952

Map
Feb24

THREE CHEESES IN THREE HOURS WITH WINE

Learn to make three types of cheese (mozzarella, burrata, and chèvre) in three hours in this hands-on workshop. The perfect date or night out – sample cheeses all along the way while sipping expertly paired wines. 21+ only. For more information: farmcurious.com/classes or call (510) 877 - 9955. Yelp Reviews: http://ow.ly/tG8Z30bkLuw

Tickets & Information
11:00 am – 2:00 pm

FARMcurious
825 Bancroft Way
Berkeley, CA 94710

Map
Feb24

Flagship Cabernet Sauvignon Open House

Join 5 small, family wineries featuring their best Napa Valley Cabernet Sauvignon with an array of cheese from CA Artisan Cheese members at Tre Posti restaurant, St. Helena, CA. Purchase tickets using coupon code "Flagship" and get 50% off

Tickets & Information
1:00 pm – 4:00 pm

Tre Posti Restaurant
641 Main Street
St. Helena, CA 94574

Map
Feb25

Cheesemaking 101: Feta, Ricotta, Yogurt & Paneer

Learn to make 4 of the best beginner cheeses in one fantastic, hands-on workshop: ricotta, feta, yogurt & paneer. You'll enjoy a fun sampling of wine as you explore the history of cheesemaking, important facts about milk and how to fit cheesemaking into your life. www.farmcurious.com/classes or 510-877-9955. Yelp Reviews: http://ow.ly/tG8Z30bkLuw

Tickets & Information
11:00 am – 2:00 pm

FARMcurious
825 Bancroft Way
Berkeley, CA 94710

Map