Tours, Tastings, Classes & More

Upcoming Cheese Events

Nov1

Mac and Cheese, Please!

Grilled cheese guru Laura Werlin has a new love: macaroni and cheese. Her book, Mac & Cheese, Please! is filled with recipes from America’s best chefs as well as those from her own inimitable kitchen. In this ode to melted cheese and pasta you’ll taste four of Laura’s oooiest, gooiest creations. If that wasn’t enough, you’ll pair a different wine with each of them. Prepare for a night of sweet diet-busting indulgence.

Tickets & Information
6:30 pm – 8:30 pm

Cheese School of San Francisco
2124 Folsom Street
San Francisco, CA 94110

Map
Nov2

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov2

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly.

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov3

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov3

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
2:00 pm – 3:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov3

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. 

Tickets & Information
2:00 pm – 3:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov4

Home Cheesemaking Workshop on the Farm

Come to the farm and learn the history and craft of cheesemaking from Sonoma County pioneering Master Cheesemaker and Redwood Hill Farm owner, Jennifer Bice. Your workshop includes crafting Goat Milk Chèvre from start to finish, a cheese tasting with pairing ideas, recipes for making several types of goat cheese and all materials needed to take away and craft artisan cheese in your own home. Bring your lunch to enjoy on the farm, tour included. 10 am — 2 pm

Tickets & Information
10:00 am – 2:00 pm

Redwood Hill Farm & Creamery, 5480 Thomas Road, Sebastopol, CA 95472, United States

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Nov4

THREE CHEESES IN THREE HOURS WITH WINE

Learn to make three types of cheese (mozzarella, burrata, and chevre) this fast-paced hands-on workshop. The perfect date or ladies' day – sample cheeses all along the way while sipping expertly paired wines. 21+ only. For more information: farmcurious.com/classes or call (510) 877 - 9955. Yelp Reviews: http://ow.ly/tG8Z30bkLuw

Tickets & Information
11:00 am – 2:00 pm

FARMcurious
4053 Harlan Street, Ste 201
Emeryville, 94608

Map
Nov5

Farm Tour and Tasting

If you’ve ever been curious about milking a dairy goat, wanted to cuddle a baby goat, or wished to learn more about sustainable farming, this Sonoma County goat farm tour is for you! Meet the intelligent, “capricious” animals and the sustainable, CERTIFIED HUMANE® farm where they happily live alongside chickens, beehives and more. See sustainability in action, from the solar array and rainwater catchment tanks to the pioneering use of tagasaste, an innovative goat fodder crop. Enjoy and learn about the olive and fruit orchards and new hop yard. You’re welcome to bring a picnic and enjoy the peaceful, western Sonoma County farm after the tour concludes.   You MUST register to go on this tour.

Tickets & Information
11:00 am – 12:30 pm

Redwood Hill Farm & Creamery, 5480 Thomas Road, Sebastopol, CA 95472, United States

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Nov5

Holiday Edible Gifts Workshop: 4 Preservation Skills in One Class

One part ultimate foodie adventure, one part make-your-own party platter, this hands-on workshop serves up a deliciously curated collection of some of our tastiest homesteading skills: cheesemaking, meat curing, fermenting, and jamming! Not only will you get to dabble in these crafts, but we'll show you how to dress them up as delectable gifts!

Tickets & Information
11:00 am – 2:00 pm

FARMcurious
4053 Harlan Street, Ste 201
Emeryville, 94608

Map
Nov5

Cheese Tasting – Building a Cheese Plate

Wheyward Girl Creamery presents Building a Cheese Plate. This is a cheese tasting event. We will taste several cheeses and accompaniments as we put together a a unique cheese plate. Come join us for a fun tasting.

Tickets & Information
12:00 pm – 1:00 pm

Wheyward Girl Creamery
209 Commercial Street
Nevada City, CA 95959

Map
Nov5

Toluma Farms Tour

Find out about the history of how this goat/sheep dairy and creamery came to be. Tours include a tour and explanation of the milking parlor, a visit with the animals in the barn and/or pastures, a hike up to the pastures to learn about their organic pasture management system, a peek into the creamery with an explanation of how their cheese is made, and of course cheese tasting! Private tours are available for groups of 10 or more. Toluma Farms goat  

Tickets & Information
1:00 pm – 3:00 pm

Toluma Farms
5488 Middle Rd.
Tomales, CA 94971

Map
Nov7

Cheese Tasting – Building a Cheese Plate

Wheyward Girl Creamery presents Building a Cheese Plate. This is a cheese tasting event. We will taste several cheeses and accompaniments as we put together a a unique cheese plate. Come join us for a fun tasting.

Tickets & Information
12:00 pm – 1:00 pm

Wheyward Girl Creamery
209 Commercial Street
Nevada City, CA 95959

Map
Nov7

Wheyward Girl Creamery Cheesemaking 101

Wheyward Girl Creamery presents a cheesemaking 101 class. This is a beginning class that covers milk, sanitation and basic simple cheeses. Recipes are provided.

Tickets & Information
1:00 pm – 4:00 pm

Wheyward Girl Creamery
209 Commercial Street
Nevada City, CA 95959

Map
Nov9

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov9

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly.

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov9

Cheese 101

The first step in your 'everything you always wanted to know about cheese, but were afraid to ask' education. In this class you'll taste, listen, and ask your way through the basics of what cheese is, how and where it's made and how it's classified. Above all you'll learn key tasting skills that will enhance your appreciation of cheese for the rest of your life. In cheese as in life, a little knowledge goes a long way.

Tickets & Information
6:30 pm – 8:30 pm

Cheese School of San Francisco
2124 Folsom Street
San Francisco, CA 94110

Map
Nov10

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov10

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
2:00 pm – 3:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov10

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. 

Tickets & Information
2:00 pm – 3:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov12

Wheyward Girl Creamery Feta Cheesemaking

Wheyward Girl Creamery presents a feta cheesemaking class. This will be a hands on class covering the feta, it's history and how to make it. There will be a cheese tasting. Recipes are provided.

Tickets & Information
10:00 am – 1:00 pm

Wheyward Girl Creamery
209 Commercial Street
Nevada City, CA 95959

Map
Nov12

HANDS-ON BRIE-MAKING & TASTING TOUR WITH SOMMELIER-LED WINE PAIRING

Make brie for Christmas! Indulge in some of the most decadent cheese and wine the country has to offer while you learn about how to taste and craft your own bloomy-rinded cheese (like brie) & learn to pair it with a sommelier-curated collection of West Coast wines. 21+ only. For more information: farmcurious.com/classes or call (510) 877 - 9955.

Tickets & Information
11:00 am – 2:00 pm

FARMcurious
4053 Harlan Street, Ste 201
Emeryville, 94608

Map
Nov12

THREE CHEESES IN THREE HOURS WITH WINE

Learn to make three types of cheese (mozzarella, burrata, and chèvre) in three hours in this hands-on workshop. The perfect date or night out – sample cheeses all along the way while sipping expertly paired wines. 21+ only. For more information: farmcurious.com/classes or call (510) 877 - 9955. Yelp Reviews: http://ow.ly/tG8Z30bkLuw

Tickets & Information
4:00 pm – 7:00 pm

FARMcurious
4053 Harlan Street, Ste 201
Emeryville, 94608

Map
Nov13

Winter Whites: Cheese & White Wine

From crisp and lean to rich and warming, this class brings the winter-friendly white wines to the colder seasons. Wine and cheese pairing master Liz Rubin will introduce you to her favorite wines to keep you warm and the winter cheeses that love them.

Tickets & Information
6:30 pm – 8:30 pm

Cheese School of San Francisco
2124 Folsom Street
San Francisco, CA 94110

Map
Nov15

Cheeses of France

Don't knock the French for sometimes acting like the world revolves around them. In the case of cheese, they're right. France is undeniably the historic and cultural epicenter of all things fromage. More than most of us can imagine, the French value their culinary patrimony. So much so that the government puts forth an extraordinary effort to preserve its historic food treasures -- for us to enjoy, here in San Francisco. This class will cover the age-old grand dames, small production treasures, and extraordinary everyday wheels that put the 'ooh-la-la' in French cuisine.

Tickets & Information
6:30 pm – 8:30 pm

Cheese School of San Francisco
2124 Folsom Street
San Francisco, CA 94110

Map
Nov16

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov16

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly.

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov16

Let’s Get High – Cheeses of the Alps

The cheeses of the Alps are known for their hearty textures and heavenly taste. They are also some of the most nutritious cheeses to be found anywhere. They had to be, because for centuries these dense, meaty cheeses sustained many a farmer through the long, tough Alpine winter. Author Janet Fletcher will take you through a tasting of the classic mountain cheeses and explain the ancient (and quickly disappearing!) cultural practices that make them what they are.

Tickets & Information
6:30 pm – 8:30 pm

Cheese School of San Francisco
2124 Folsom Street
San Francisco, CA 94110

Map
Nov17

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov17

Cheese Tasting – Building a Cheese Plate

Wheyward Girl Creamery presents Building a Cheese Plate. This is a cheese tasting event. We will taste several cheeses and accompaniments as we put together a a unique cheese plate. Come join us for a fun tasting.

Tickets & Information
12:00 pm – 1:00 pm

Wheyward Girl Creamery
209 Commercial Street
Nevada City, CA 95959

Map
Nov17

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
2:00 pm – 3:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov17

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. 

Tickets & Information
2:00 pm – 3:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov19

Mozzarella making

Wheyward Girl Creamery presents a Mozzarella class. This is a hands on class where we will make a simple fresh mozzarella and get plenty of practice stretching it. A fun class with lots of hands on time. Recipes are provided.

Tickets & Information
10:00 am – 1:00 pm

Wheyward Girl Creamery
209 Commercial Street
Nevada City, CA 95959

Map
Nov19

Farm Tour and Tasting

If you’ve ever been curious about milking a dairy goat, wanted to cuddle a baby goat, or wished to learn more about sustainable farming, this Sonoma County goat farm tour is for you! Meet the intelligent, “capricious” animals and the sustainable, CERTIFIED HUMANE® farm where they happily live alongside chickens, beehives and more. See sustainability in action, from the solar array and rainwater catchment tanks to the pioneering use of tagasaste, an innovative goat fodder crop. Enjoy and learn about the olive and fruit orchards and new hop yard. You’re welcome to bring a picnic and enjoy the peaceful, western Sonoma County farm after the tour concludes.   You MUST register to go on this tour.

Tickets & Information
11:00 am – 12:30 pm

Redwood Hill Farm & Creamery, 5480 Thomas Road, Sebastopol, CA 95472, United States

,

Nov19

Cheesemaking: Mozzarella and Burrata

Mozzarella on nearly every aspiring home-cheesemaker’s to-do list. Yet, it’s not easy to get it right. Why won’t your curds form a ball? When you do get the ball to form, why is it hard enough for a game of hacky-sack? These are the mysteries of mozzarella. In this class, your instructor will not only demystify the mozz, but also get you on the road to making perfect ovalini and bocconcini. But wait! There’s more! We’ll use our curds to make everyone’s favorite cheese, burrata.

Tickets & Information
11:00 am – 2:00 pm

Cheese School of San Francisco
2124 Folsom Street
San Francisco, CA 94110

Map
Nov19

Three Cheeses in Three Hours with Wine

Learn to make three types of cheese (mozzarella, burrata, and chevre) in three hours in this hands-on workshop. The perfect date or night out – sample cheeses all along the way while sipping expertly paired wines. 21+ only. For more information: farmcurious.com/classes or call (510) 877 - 9955. Yelp Reviews: http://ow.ly/tG8Z30bkLuw

Tickets & Information
11:00 am – 2:00 pm

FARMcurious
4053 Harlan Street, Ste 201
Emeryville, 94608

Map
Nov20

Cheeses of Italy

We all know Italy produces wonderful cheeses. But why is the variety so perplexingly wide? Why is mozzarella di bufala tart and a fior di latte mozzarella sweet? What accounts for the tenderness of a Pecorino Toscano and the brute forcefulness of a sheep's milk cheese from Sardinia? To fully understand the range of style and flavor of Italian cheese, one must understand the regional characteristics and culture. This class will provide a tasting tour of all the major cheese-producing regions of Italy. The cheeses will be paired with traditional wines and accompaniments that bring out the very best flavors of Italian cheese. Buon Gusto!

Tickets & Information
6:30 pm – 8:30 pm

Cheese School of San Francisco
2124 Folsom Street
San Francisco, CA 94110

Map
Nov21

Wine & Cheese Pairing 101

If you’ve ever had a pairing bomb, you know that cheese & wine can be a difficult duo! In this class, "It's Not You, It's Brie" cheesemaking teacher and cheese wine expert Kirstin Jackson will teach you how to harmoniously enjoy the two together without fear. You'll learn basic rules, tricks, classic combos, and surprise pairings to help you master any wine and cheese party in time for the holidays.

Tickets & Information
6:30 pm – 8:30 pm

Feastly

San Francisco, CA

Nov23

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov24

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
11:00 am – 12:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov24

Cowgirl Creamery Class

A presentation on West Marin, Cowgirl's beginnings, and their cheese. You’ll get an up-close curd-making demonstration and a guided tasting of all of the Cowgirl Creamery cheeses. Book early (at least a month in advance) as tours fill up quickly. $5cheesetrail-home-redhawk

Tickets & Information
2:00 pm – 3:00 pm

Cowgirl Creamery
80 Fourth Street
Point Reyes Station, CA 94956

Map
Nov28

Bold Reds

When the weather turns cold, our taste in cheese and wine turns toward the richer, creamier, and bolder...how else are we going to survive the winter? Writer and wine maven Kirstin Jackson will lead you through a tasting of creamy white wines, rich reds and the cheeses that beg for bold.

Tickets & Information

Cheese School of San Francisco
2124 Folsom Street
San Francisco, CA 94110

Map
Nov29

Cheese and Chocolate

Come experience the amazing interplay of some of the world’s most luxurious taste sensations: chocolate and cheese. In this interactive class, we will explore chocolates from around the world and pair them with stand-out international cheeses. Vanessa Chang will guide you through how chocolate is made, from bean to bar, as well as how cheeses are made and best of all, taste.

Tickets & Information
6:30 pm – 8:30 pm

Cheese School of San Francisco
2124 Folsom Street
San Francisco, CA 94110

Map